I don't even think I have time to get into all the mishaps today. And all the joys, of course. This morning we had a girlie breakfast dancing-movie party at Lauren's, and it was, delicious. And featured a special guest appearance by Brand New Ezra, the handsomest. It was pretty much a perfect afternoon, in good company, with great food (my contribution: hash brown casserole).
But things started to go wrong when I got home. I had intended to put together the HFS tart for the Emma staff (actually, two. Two HFS Tarts), and had already made the dough for the crusts and candied the orange peel this morning. I would like to think that I can make this tart in my sleep, but truthfully, I think my horrifically hot and muggy kitchen was working against me. I wrestled with a sticky and drippy dough and got chocolate on every item of clothing I was wearing (fortunately, those were all pajamas. I didn't put on pants today). Then finally I managed to get the dough fitted into the pans by basically pounding on it with my elbows, got the pans in the fridge to chill, and tried to shake my frustration off and concentrate on dinner.
The menu: Skillet Chicken Pot Pie, roasted CSA potatoes and fried corn. With no difficulties, I threw the potatoes in the oven, with onion and garlic and thyme, horseradish and Dijon mustard. I thought I was off to a pretty good start. This was probably at about 7:30? Then there was some kind of time suck between 7:30 and TEN, which was when dinner was actually finished. And apparently this time suck involved a bomb going off in our kitchen. Or at least that's how it looked when we went back in there after eating.
Honestly, I'll tell you about the rest tomorrow. I'm up against the midnight hour here, and I can't even keep my eyes open any longer. This way I'll have something to discuss tomorrow evening when I've only eaten leftovers all day. Ugh. I need an extra weekend.
Sunday, July 27, 2008
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1 comment:
I'm getting some food ideas from you this month (inspiration), but this is such a great way for me to know what's going on in your life. I love it.
And your idea of publishing photos with step-by-step instructions on making something is brilliant. I'd be a regular subscriber.
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